Iranians from all around the world get together to celebrate Nowruz, the Persian New Year, on the equinox of spring.
1. Sabzi Polow (Persian Herbed Basmati Rice)
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2. Persian Pan-Fried Fish
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2. Persian Noodle Soup (Ashe-Reshteh)
4. Kuku Sabzi (Fresh Herb Kuku)
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5. Reshteh Polow (Rice With Vermicelli)
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6. Kashk-o Bademjan (Eggplant Dip With Kashk)
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7. Persian Baklava (Baghlava)
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